From our oven to your table. Experience the warmth of artisan sourdough, fresh pastries, and curated groceries right here on Stannard Mountain.
We believe that great food starts with patience and the best local ingredients. At Two Tamales, we aren't in a rush. Our sourdough ferments slowly, our pastries are rolled by hand, and our grocery shelves are stocked with goods we actually use ourselves.
Located in the quiet charm of Wheelock, we are a gathering place for neighbors and travelers alike. Whether you're grabbing a quick coffee or planning a weekend feast, we're here to make your day a little sweeter.
Fresh. Local. Handcrafted.
What's baking today
72-hour fermented sourdough, baguettes, and seeded loaves baked fresh every morning.
Flaky croissants, fruit tarts, and seasonal pies made with local dairy and eggs.
Curated pantry staples, Vermont cheeses, honey, and everyday essentials from regional makers.
Have a question about an order or want to know if we have something specific in stock? Drop us a line.
twotamales@thewheelockway.com